Vegetarian, Celiac and Gluten-Free recipes
Many people choose a vegetarian lifestyle for health or ethical reasons.
Celiac disease is a condition that means sufferers cannot eat the gluten found in common breads and cereals. Others find a gluten-free diet feels healthier even if they are not celiac.
Many vegetarians who are also gluten-free have trouble eating a well-rounded diet.
Our cookbooks provide tasty, easy recipes that are vegetarian and gluten-free.
We include meals that suit quick and easy weeknights, family dinners and special occasions. Every recipe is cooked personally by us using ingredients from our local supermarket and taste-tested by our families.
The good news is that even people that are not vegetarian or celiac love these recipes!
The first 'introduction' cookbook is free to download and contains five of our favourite recipes that are sure to please. We will be releasing more recipes regularly including free recipes on our blog, and using this site as a resource for vegetarian celiacs world-wide.